| Management number | 55482261 | Release Date | 2026/02/08 | List Price | US$43.37 | Model Number | 55482261 | ||
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| Category | |||||||||
A book covering French culinary techniques and recipes, featuring abundant photos and detailed instructions.
- Title: LA CUISINE FRANCAISE
- Japanese Title: Modern French Culinary Techniques
- Content: French cuisine recipes and techniques
- Cooking Techniques: How to make sauces and soufflés
- Photos: Abundant photos of dishes
- Number of Pages: Detailed recipes and instructions are included
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| Category | Books > Nonfiction Books > Other Nonfiction Books |
|---|---|
| Size | N/A |
| Brand | None |
| Condition | Fair |
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